πΆοΈ Spice Level: πΆοΈπΆοΈ Medium | Prep: 60 mins | Cook: 2 hrs | Serves: 6β8 | Calories (approx): Varies by dish
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Masala Base
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Masala Base
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SautΓ© Base β Heat butter, add onion and garlic, sautΓ© till translucent.
Add Carrots β Stir in carrots and cook 2β3 minutes.
Simmer β Pour in broth, cover, and cook till carrots are tender.
Blend β Puree the mixture till smooth, return to pan.
Finish β Stir in cream or coconut milk, season, and serve warm.
Pair your spread with masala wine spritzers or a cooling mango lassi
This soup feels like a hug β humble roots transformed into golden comfort.
Tip: Add icons (πΏ π π) as visual cues for fun, scannable reading.
Dairy-Free Tip: Use coconut milk for a rich, vegan version.
Flavor Lift: Add a touch of ginger for brightness.
Serving Idea: Pair with toasted sourdough or croutons for texture.
Calories 180
Protein 3g
Carbs 22g
Fat 9g
Fiber 4g
Smooth, nourishing, and easy β a timeless bowl of comfort that soothes from the inside out.
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