Spice Level: β
Prep Time: 15 mins | Cook Time: 40 mins | Serves: 4
Calories (approx): 280 kcal
π― Sweet Offerings & Festive Flames
βSome sweets are celebrations; others are rituals.β

Photo by Stirred By Spice
Main Ingredient
3 cups fresh grated carrot
Tip: Proper carrot storage and prep make a big difference β see *our guide for details.
*Carrot storage and prep
Other Ingredients
2 cups full-fat milk
3 tbsp ghee
Β½ cup sugar (adjust to taste)
ΒΌ tsp cardamom powder
10 cashews, 1 tbsp raisins
Cook Carrots in Milk β Simmer carrots and milk on low heat until milk reduces and carrots soften.
Sweeten β Add sugar and cook until glossy and thick.
Finish with Ghee β Stir in ghee, cardamom, and fried nuts.
Serve warm or at room temperature as a dessert
Pairs beautifully with vanilla ice cream or lightly sweetened whipped cream
Ideal for festive meals, special occasions, or gifting
Can be portioned into small bowls for after-meal sweetness
Often made for guests, festivals, or quiet celebrations that donβt need announcing.
Stir frequently to prevent sticking
Slow cooking deepens flavor
Keeps well refrigerated for 3 days
Calories 280
Protein 6g
Carbs 35g
Fat 14g
Fiber 3g
Carrot halwa teaches us that sweetness, like good things, comes with time.
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